Spiced Fruit Chaat

Spiced Fruit Chaat Recipe
  • Snacks
  • Servings
  • 1Spicy
  • 10 MINSCook Time
  • Cuisine : North Indian
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A delicious platter of fruit is so refreshing in the summer heat. To top it, it is prepared with a spicy and tangy twist. Make sure to use the seasonal fruits to add a nice zing to the taste.


1 large Mango (or any seasonal fruit)

1 large Apple

2 Sweet potatoes, boiled and cubed

1 large Potato boiled and cubed

2 Bananas, peeled and cut

1 teaspoon of lemon juice

1 teaspoon of chaat masala

1 teaspoon of chilli powder

1 teaspoon of roasted cumin powder

½ a teaspoon of black salt



Bowl, Spoon, Knife

Step By Step Method

  • The apple and banana pieces are well coated with lemon juice to keep them from discolouring. All the cut ingredients are then combined together and chilled. The spice powders and black salt are mixed in just before serving. The spiced fruit chaat is then served garnished with some mint leaves. 

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