Step By Step Method

• • Heat oil in a cooking pan.
  • Add garlic, onion and saute it on a medium flame.
  • Put in all the chopped veggies and cook till they become soft.
  • Add the leftover rice and fry it for two minutes.
  • Add turmeric and red chilli powder and 2 tsp soya sauce.
  • Give it a nice stir.
  • Serve it hot, garnished with finely chopped coriander leaves.