Fish and Chips

Fish and Chips Recipe
  • Snacks
  • Servings
  • 4Spicy
  • 25 MinsCook Time
  • Cuisine : Others
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Traditionally is deep fried but we are making it guilt free using less as good as no oil. The same strips can be used in chunks and big pieces


  • 300 grams of seabass fish, deskined.
  • 1 tsp Mustard
  • 1 tsp paprika powder
  • Salt to taste
  • 2 nos Egg white
  • 2 tsp Flour
  • 1 cup Bread crumbs
  • 1 Potatoes, sliced
  • Garnish with Dill
  • 1 tbsp Cornstarch
  • 1 tsp Garlic powder
  • 1 tsp Onion powder
  • 2 tsp Black pepper
  • 1 tbsp Lime juice
  • Oil for brushing

Step By Step Method

  • Step 1. Rub some salt on the seabass and leave aside.

    Step 2. In a bowl, add mustard, salt, half of the lemon juice, smoked chilli, black pepper and flour. Fold the egg white into this bowl and whisk till smooth.

    Step 3. Dip the strips of fish into the batter and coat with bread crumbs and dill. Set aside.

    Step 4. In another bowl, add cornstarch, onion powder, garlic powder, and flour mixed together with water. Make a thick batter.

    Step 5. Dip in the potatoes and use this to cover the fish piece. preheat the airfryer at 180 degree celsius for 3 minutes. 

    Step 5. Pass the potato slices and the fish alternatively into the skewers. Cook it in the airfryer at 200 degree celsius for around 12 min.

About Chef


Chef Deepu is known to be one of the most successful restaurateur from Chile his own running chains of restaurants that have won several awards. He is young and extremely zealous about both food & football. He is fascinated by the environment of a kitchen and believes that a kitchen is one of the most important part of a home. He believes cooking is a form of art that constantly needs experimentation. Chef Deepu has earlier worked with Dublin Restaurant and Bar and with Soul of India as CEO and Head Chef, Chile where he serves chef deepu food recipes. He also has plans of opening up a Soul of India restaurant in Pune, India, very soon. Soul of India is one of the most popular restaurant chains across the globe.