Ingredients


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    Sapodila/Sapota

    Chiku is one of the best delicious and healthy tropical fruit cultivated in huge quantities in India, Pakistan and Mexico. This chiku fruit is commonly popular as sapodilla or sapota or sapote. This tropical fruit contains many healthy vitamins, minerals and antioxidants. The seeds are black and resemble beans, with a hook at one end that can catch in the throat if swallowed. The fruit has a high latex content and does not ripen until picked. The fruit has an exceptionally sweet malty flavor. Many believe the flavor bears a striking resemblance to caramel. The unripe fruit is hard to the touch and contains high amounts of saponin, which has astringent properties similar to tannin, drying out the mouth.