Veg .Appe

  • Breakfast
  • Servings
  • 4Spicy
  • 30 MinsCook Time
  • Cuisine : South Indian
Rate this recipe :

Delicious , Light ,Healthy


Ingredients

200 gms Rava, ½ tsp Eno, ½ Bowl curd, ½ tsp Salt, ½ tsp red chilli, ¼ tsp rai, ½ Glass Water, 2tsp Oil,Carrot 1, cupcicum 1, tomato 1,Peas 100 gms , dhaniya , Green chilli ,Cabbige( Any seasion veg.)

Cookwares

Appe Kadai, Tea Spoon

Step By Step Method

  • Rava mai Curd & water dalkar acche se milayange aur phir usme namak aur mirchi & rai dal denge,aur 10 min ke liye rakh dege,After 10 minute ghol me eno dalkar use acche se spoon se ek hi taraf hilayenge , Aur sabhi Chopped veg. dal denge Appe  sacha me oil Dhalkar thode dane rai daldenge phir ghol dal dege ,ek tarfh sik jane per use tea spoon se palat denge aur dusari tarfh se bhi midiam flame mai sek denge ,dono aur se sik jane per gas se uttar lenge  aur coconut  chatni aur sause ke saath sarv karege .