basundi

  • Dessert
  • 10 Servings
  • 2Spicy
  • 30 MinsCook Time
  • Cuisine : Maharashtrian
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Basundi is a traditional Indian milk based sweet, known for its taste and texture. Please do rate my version of Basundi..


Ingredients

Cookwares

Step By Step Method

    1. Bring the milk to boil in a pan and simmer it till it gets reduced to half.
    2. Add sugar and cook for some more time till it gets thickened.
    3. Now add cardamom powder and put off the flame.