Ingredients


  • Image

    Flax seeds - Linseed

    Flax (also known as common flax or linseed) (binomial name: Linum usitatissimum) is a member of the genus Linum in the family Linaceae. In a prehistoric cave in the Republic of Georgia, dyed flax fibers have been found that date to 30,000 BC. New Zealand flax is not related to flax but was named after it, as both plants are used to produce fibers. Flax is grown both for its seeds and for its fibers. Various parts of the plant have been used to make fabric, dye, paper, medicines, fishing nets, hair gels, and soap. Flax seed is the source of linseed oil, which has uses as an edible oil, as a nutritional supplement and as an ingredient in many wood finishing products. It is also grown as an ornamental plant in gardens. The inca also used this to create bowstring.