Cooking Tips

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Title : More sweeter gulab jamun

User : lubna hameed

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Description :

while making gulab jamun just keep a small cube of mishri in the middle of the jamun and fry them . Due to the heat of the oil or ghee the mishri inside will melt and its sweetness will spread inside .

Tip Procedure :

while making gulab jamun just keep a small cube of mishri in the middle of the jamun and fry them . Due to the heat of the oil or ghee the mishri inside will melt and its sweetness will spread inside . 

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