Cooking Tips

Cooking Tips Image

Title : CRISPY BROWN ONIONS WITHOUT DEEP FRYING

User : neeru agarwal

Ratting :

Description :

Browning onions for garnish requires deep-frying. Here’s a healthy alternative.  Cut onions into thin strips, sprinkle little salt and keep aside. After a few minutes, squeeze out the water that drains from the onions and spread the strips onto a clean cloth or a large tray. Dry them well in the sun. Store this in a dry container. When you need to use them in cooking, remove from the box and fr

Tip Procedure :

Browning onions for garnish requires deep-frying. Here’s a healthy alternative. 

Cut onions into thin strips, sprinkle little salt and keep aside. After a few minutes, squeeze out the water that drains from the onions and spread the strips onto a clean cloth or a large tray. Dry them well in the sun. Store this in a dry container. When you need to use them in cooking, remove from the box and fry. The onions will turn crisp brown in no time, consuming very little oil. Garnish over pulav/biryani or any other meat dish.

View More Cooking Tips