Roll out a large batch of chapatis/ parathas/ pooris ahead of time and stack with a layer of cling w
When chopping herbs, toss a little salt onto the cutting board; it will keep the herbs from flying a
For an easy weeknight meal, save and freeze leftover sauces from previous meals in ice cube trays. T
When seasoning a salad, use coarse sea salt mixed with a little olive oil. It will stay crunchy when
Working in kitchen can really be fun if you know some basic keys. Here are some special tips to make
Take advantage of fresh vegetables and load them on top of your greens — at 25 calories or less per
Try this trick to bring honey back to a luscious, drizzly state: Place the container in a bowl of ho
Want to sweeten your lemonade or iced tea? Don’t reach for the sugar bowl. You’ll get a better resul
To give a rich red color to the curries and gravies.
How to clean smelly utensils and glasses
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