To retain or enhance the color of vegetables after blanching (especially greens), add a pinch of bak
During monsoon, the cauliflowers invariably have some worms in them. Just immerse the entire caulifl
to avoid curdling of curd while adding in the gravies add 2 tsp of cooking oil to the curd and beat
use amla [fresh or dried] and badi elaichi [black] and clove to your cholley[chickpeas] while boilin
Removing garlic skin is tedious and can consume a lot of time, especially when you’re in a hurry. Wa
To avoid spilling over of milk when boiling it: If you see yourself standing in front of the stove
How to keep homemade pastes fresh for longer
How to make soft chapatis
Freeze them first for one hour & then dip the knife into hot water before cutting them.
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