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Baajri No Rotlo
 
Bajra flour is nutritious, and rotla can be made in no time. Raw white onion is eaten with Rotla, Olo and daal. View this Recipe »
(Normal) Taste
 
Rank: 482  
Preparation time: 30 Mins  
No. of people: 2  
Cuisine:  Gujarati  
Occasion: 
Working Lunch, Tiffins, Brunch
by mehulteli
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